Ajwain water 15 top benifits for human

Ajwain or carom seeds are the best thing to have ever happened to mankind, especially to those of us who suffer from digestive problems on a regular basis. They have a slew of benefits apart from just curing an upset stomach.

Let’s take you through the benefits of ajwain water or carom seeds boiled in water.

1. Acidity: Carom seeds are the best bulwark against acidity, especially when taken along with ginger powder and cumin seeds. For curing flatulence, carom seeds work best when they are soaked in lime juice, dried and then consumed with warm water daily. This works as a miracle against flatulence.
2. Asthma: Ajwain water cleans mucus from the body and provides relief from cold and cough. Apart from this, it also helps in treating bronchitis and asthma. The effects are even better if you take ajwain with jaggery twice a day. For best relief from cold, inhale the steam of carom seeds infused in hot water.
3. Irregular menses: Ajwain water is an excellent remedy for getting regular periods.
4. Liver and kidney malfunction: Ajwain water treats intestinal pains caused due to indigestion and also gets rid of liver and kidney malfunctions.
5. Weight loss: Ajwain water taken on an empty stomach every day helps dissolve body fat and helps to reduce weight. You can also consume 1tsp of carom seeds on an empty stomach every morning to reap its weight loss benefits.
6. Tooth pain: Ajwain seeds have been proven to cure tooth pain. Ajwain oil mixed with olive oil and water is an excellent panacea for tooth ache and bad mouth odour. This mixture also maintains oral hygiene.
7. Itching, boils, and eczema: Ajwain seeds ground into a paste with lukewarm water and applied on the affected parts of the body can get rid of boils and itching.
8. Arthritis: A massage with carom seeds oil on joints affected with arthritis is an excellent way to get rid of pain.
9. Trembles: Ajwain soaked in water in the night and consumed the next morning on a daily basis is useful in treating trembling and shaking of limbs.
10. Eye cleanser: Cold ajwain water can be used to wash itchy eyes for cleaning them.
11. Flu: Carom seeds boiled with cinnamon powder in water is one of the best natural remedies for flu.
12. Diarrhea: Ajwain water taken twice daily is an excellent cure for diarrhea.
13. Menstrual cramps: Carom seeds work as a nerve tonic and are used to relax nerves during menses, decreasing menstrual cramps. You can also apply carom seed oil on the lower abdomen to get relief.
14. Heart: Ajwain water can cure chest pains. You can add jaggery to get instant relief.
15. Lactation: Ajwain water is excellent for lactating women as it increases milk flow. If you wish to discuss about any specific problem, you can consult an ayurveda.]

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WANT TO BUY A FLYING CAR CHEK IN THE PRICE AND FEATURES

The world’s first commercial flying car, “The PAL-V Liberty” by a Dutch manufacturer “PAL-V,” is now on sale. 

Here are some of the features of this masterpiece:

• The vehicle has three wheels, and rotors on the roof and the tail.
• It also has two Rotax engines (one for driving and one for flying).
• On the road, it can travel at up to 100mph, and in the air, the car can travel at 112mph and up to 4,000ft. While in the air, its mileage drops considerably – one will have to refuel every 310 miles.
• For shifting the car from drive to fly mode or vice versa, it will require about 5-10 minutes.
• Noise generated while in flight will be “much less” than a helicopter.

Here are some of the features of this masterpiece:

• The vehicle has three wheels, and rotors on the roof and the tail.
• It also has two Rotax engines (one for driving and one for flying).
• On the road, it can travel at up to 100mph, and in the air, the car can travel at 112mph and up to 4,000ft. While in the air, its mileage drops considerably – one will have to refuel every 310 miles.
• For shifting the car from drive to fly mode or vice versa, it will require about 5-10 minutes.
• Noise generated while in flight will be “much less” than a helicopter.

Prices start from $400,000 for the “Sport” base model and $600,000 for the “Pioneer,” which includes features like electronic flight instrument display and power heating.

At present, the company is accepting pre-bookings for this amazing car. However, the first customer deliveries are scheduled for the end of 2018.click her for driverless car

Robert Dingemanse, PAL-V’s CEO, said, “After years of hard work, beating the technical and qualification challenges, our team succeeded in creating an innovative flying car that complies with existing safety standards determined by regulatory bodies around the world.”BY INDUSTRY TAP ARTICAL

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HEALTH BOOSTER GARLIC 8 MAIN BENIFITS

1. Blood thinner: Garlic thins the blood and is an excellent bulwark against heart disease, blood clots, heart attacks and stroke.
   
2. Immune booster: Garlic has strong antiviral properties too. It’s very effective against colds. You can reduce the length and frequency of colds by consuming garlic.
3. Lowers blood pressure: Garlic is used as a remedy for hypertension all over the world, especially in China and Japan.
4. Lowers risk of cancer: Certain cancers can be prevented by eating raw garlic. These include cancers of the stomach, colon, oesophagus, pancreas, and breasts.
5. Lowers atherosclerosis risk: As garlic acts as a blood thinner, it prevents blood clots and destroys plaque, which contribute to the development of atherosclerosis.
6. Rich in antibacterial and anti-fungal properties: Garlic is a natural antibiotic and can eliminate harmful bacteria while preserving good bacteria. Its allicin content is responsible for its anti-fungal properties.
7. Lowers cholesterol levels: Studies have proved that garlic reduces cholesterol levels, especially LDL and triglycerides by almost 9 to 12 percent.
8. An excellent anti-oxidant: Research shows conclusively that eating garlic boosts your natural supply of hydrogen sulfide. This gas acts as an antioxidant and helps relax blood vessels and increase blood flow through them, thus promoting cardiovascular health. Higher hydrogen sulphide levels also protect the heart, thereby preventing damage to heart muscle.

 downsides of garlic consumption.

1. A few people may be allergic to garlic. They should never eat garlic raw. And, if they get a skin outbreak, high temperature or headache, they should stop consuming garlic. Eating up to 10 cloves a day is ok, but more than this can have unsavory results like indigestion and garlic-breath.
2. Indians are great garlic users, but we make a mistake while cooking with garlic. We cook garlic immediately after crushing or chopping it. But, to maximize the health benefits, you should crush the garlic and use it to cook your curries only after letting it to sit for about 15 minutes. This triggers an enzyme reaction in the crushed garlic cloves that boosts healthy compounds in it.
3. Also consume raw garlic first thing in the morning without chewing to reap its awesome health benefits.
4. If you are scared of garlic breath, you can consume garlic pills, but the resultant data on these supplements has been mixed. There is no clear indication that the active ingredients in garlic responsible for giving it its health punch, remain active in a pill form too.

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Need to know When You Drink Water Along With Your Food ???health effects

1. It Causes Acidity - Studies show that drinking water with your meals not only leads to the dilution of digestive enzymes, but also brings about a reduction in the secretion of digestive enzymes. This causes the undigested food in your stomach to leak into the lower part of your oesophagus (food pipe), causing acidity and heart burn. 
   
2.  It Adds to your Weight - Since drinking water causes an increase in insulin levels in your body (as the food you eat is converted to fat), it can result in the piling of extra weight on your body. This is because a weak digestive system is one of the major causes behind obesity.
3.  It Dilutes your Gastric Juices - When the digestive acids (acids responsible for the digestion and breakdown of food as well as for killing infectious agents ingested with food) present in your stomach are diluted with water, they bring about a slowdown in the functioning of your entire digestive system. This slowdown results in food remaining lodged in your stomach for a longer period than normal, thereby causing indigestion.Additionally, the reaction caused by the dilution of water and stomach acids can give rise to cramps in your tummy.
4. It increases insulin Production - Sipping on water in the middle of lunch (or any other meal for that matter) causes a spike in your insulin levels just as glycaemic foods (foods with high starch or sugar content such as honey, potatoes, white bread, rice to name a few) would. When your body is unable to digest food properly, it usually tends to convert the glucose filled part of that food into fat and stores it, reason why your blood sugar levels see an upsurge.
5.  It Reduces the Saliva in your Mouth - The same thing that happens to the acids in your stomach, happens to your saliva as well. Water dilutes the saliva, which stops the breakdown of food in your mouth. Also, your saliva is responsible for stimulating your stomach to release digestive enzymes and prepare itself for the process of digestion. By drinking water with your meals, such signals sent by your saliva to your stomach become much weaker. All these together can make digestion very difficult.
6. Try having your meals with less salt and drink water 30 minutes before each meal to control your thirst when you're eating. This can help you in controlling the negative effects that drinking water with your meals can have on your health.

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Best food for DIABETES patients

Your nourishment decisions matter a great deal when you have diabetes. Some are superior to anything others. Nothing is totally beyond reach. Indeed, even things that you may consider as 'the most exceedingly bad' could be periodic treats, in minor sums. Yet, they won't help you nutrition wise and it's least demanding to deal with your diabetes on the off chance that you for the most part adhere to the 'best' choices.

• Broccoli: Broccoli is hostile to diabetes. Likewise with different cruciferous veggies, similar to cauliflower and kale, it has one compound that is called as sulforaphane, which triggers a few calming forms that enhance blood sugar control and shield blood vessels from the cardiovascular harm that is regularly a result of diabetes.

• Dark chocolate: Chocolate happens to be rich in flavonoids and examination demonstrates that these supplements lessen insulin resistance, enhance insulin affectability and gruff yearnings. Be that as it may, not all chocolate is made equivalent. In a recent report from the Copenhagen University, individuals who ate dim chocolate made the report that they had the feeling more or less like eating some sweets and salty, or greasy foods contrasted with volunteers given milk chocolate, with its lower levels of useful flavonoids (and, regularly, more sugar and fat, as well).
• Fish: Fish is a thinning star, rich in protein, it will keep you fulfilled; additionally, it contains an extraordinary kind of fat that cools inflammation. Thousands of studies demonstrate that individuals with the most astounding blood levels of omega-3 unsaturated fats have less extensive inflammation, the very inflammation that prompts and compounds diabetes and weight issues. If you wish to discuss about any specific problem, you can consult a doctor.
• can exercise help to control your blood sugar here is link that yuo may know how
• Blueberries: Blueberries truly standout, they have both fiber that is insoluble (that 'flushes' out fat of the framework you have) and solvent fiber (which backs off the purging of your stomach and enhances blood sugar control).
• Oats: You may not consider oatmeal a superfood, but rather it can lessen the danger of creating sort 2 diabetes. Oatmeal contains high measures of magnesium, which helps the body use glucose and discharge insulin appropriately. An eight-year trial demonstrated a 19 percent decrease in sort 2 diabetes' danger in ladies with a magnesium-rich diet, and a 31 percent decreased danger in ladies who consistently ate entire grains.
• All details collected from lybrate.com website from DR.Sushil Patel -MBBS MD VADODARA

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11 HEALTH BENIFITS WITH COPPER VESSEL BEST FOR DRINKING WATER

You may have noticed that the elders in your home often talked about how their grandparents kept water overnight in copper jars believing that by drinking that water in the morning would cleanse both mind and body.

It is true because copper is an essential mineral for the body. Even Ayurveda advises to store water in copper vessels and drink it for the maintenance of good health. The copper is said to possess an electromagnetic energy that aids in solving the issues arising from the imbalances in the body.

Here are the top health benefits of consuming copper water:

1. It is antimicrobial: Storing water in copper vessels for 16 hours at room temperature can kill all the microbes, which would otherwise cause water borne diseases. The University of South Carolina reports that copper has intense purifying power. The report also suggests that copper surface can put an end to 97 percent of bacteria and microbes that may lead to hospital acquired infections.
2. It acts as a brain stimulant: The human brain functions by transmitting impulse from neurons to neurons through the regions called synapses. Copper aids in the generation of phospholipids which are needful for the formation of the myelin sheaths that act as a kind of conductive agent.
3. It helps in healthy weight loss: When diet regulation is of no help to you, then you can opt for drinking water stored in copper jugs regularly. It helps in tuning the digestive system for better performance as well as breaking down of fat and eliminates it out of the body efficiently.
   
4. It aids in slowing down ageing: Copper is a natural remedy for your wrinkles, fine lines and other signs of ageing that have started occurring on your face. It has very strong antioxidants and cell forming properties and is also effective in fighting free radicals, which actually lead to the formation of fine lines. By drinking water from copper vessels regularly, you will be able to keep your skin renewed by replacing the old and dying ones.
5. It has anti-inflammatory properties: This helps in the reduction of anti-inflammatory pains including arthritis and if you are suffering from aches and pains in different parts of the body, you can drink water from the copper vessels every morning for soothing inflamed joints.

Apart from copper, silver and gold are used by Ayurveda for drinking water.These metals have different indications based on your disease. So, kindly consult and know what is best for you.

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